Regionality at its best!
With one of the largest asparagus growing areas on our doorstep, the popular vegetable must of course be appreciated in our restaurant.
With delicacies around the famous Schwetzingen asparagus we spoil you in the period from May 15 to June 20 in our restaurant.
3-courses-menue
Starter
GAMBA
"Asparagus bisque" | pea | masago | cucumber
radish | red apple
Vegetarian alternative
leek | nori leaf | "asparagus bisque" | pea | masago
cucumber | radish | red Apple
Main course
BEEF
Saitling | green asparagus | sweet potato
miso-Hollandaise | potato crunch
Vegetarian alternative
Tofu | saitling | green asparagus | sweet potato
Miso-Hollandaise | potato crunch
Dessert
STRAWBERRY
Asparagus | vanilla | yoghurt | crumble
Price 3-courses-menue: 35,00 €
This is how it works: In the period from May 15 to June 20, book yourself in for lunch via our webshop and please select the "Lunch regional" or the vegetarian alternative "Lunch vegetarian".
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